Cream Cheese Oreo Brownies
A decadent dessert combining rich, fudgy brownies with creamy cream cheese swirls and crunchy Oreo cookie pieces. Perfect for parties, potlucks, or as edible gifts, these brownies offer a delightful texture contrast and sophisticated flavor profile with minimal effort.
- Prep Time: 15 minutes
- Cool Time: 1 hour
- Cook Time: 30 minutes
- Total Time: 1 hour 45 minutes
- Yield: Approximately 12 servings
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
– For the Brownie Layer:
– 1 cup all-purpose flour
– 1/2 cup cocoa powder
– 1/4 teaspoon baking powder
– 1/4 teaspoon salt
– 1/2 cup melted unsalted butter
– 1 cup granulated sugar
– 2 large eggs
– 1 teaspoon vanilla extract
– For the Cream Cheese Swirl:
– 8 ounces softened cream cheese
– 1/4 cup granulated sugar
– 1 large egg
– 1/2 teaspoon vanilla extract
– For the Topping:
– 10–12 crushed or chopped Oreo cookies
Instructions
- Prepare the Brownie Layer:
– Preheat oven to 350°F. Line a baking pan with parchment paper.
– Whisk together flour, cocoa powder, baking powder, and salt. Mix in melted butter, sugar, eggs, and vanilla extract until smooth. Spread the batter evenly into the prepared pan.
- Make the Cream Cheese Swirl:
– Beat softened cream cheese with sugar, egg, and vanilla extract until creamy. Dollop the mixture over the brownie batter. Use an offset spatula or knife to create swirls.
- Add the Oreo Topping:
– Sprinkle crushed Oreos evenly over the swirled batter.
- Bake the Brownies:
– Bake at 350°F for 25–30 minutes, watching for set edges and a slightly gooey center. Let cool completely on a rack before slicing.
Notes
– Avoid overmixing the cream cheese swirl to maintain distinct layers.
– Prevent overbaking by removing the brownies from the oven when the center is just set for a fudgy texture.
– Store leftovers in an airtight container at room temperature for up to 3 days; freeze slices wrapped individually for longer storage.
– Chill the cream cheese mixture before swirling to make it firmer and easier to handle.
Nutrition
- Serving Size: 1 brownie
- Calories: ~300 kcal
- Sugar: ~25g
- Sodium: ~150mg
- Fat: ~16g
- Saturated Fat: ~8g
- Unsaturated Fat: ~7g
- Trans Fat: ~0g
- Carbohydrates: ~35g
- Fiber: ~2g
- Protein: ~4g
- Cholesterol: ~50mg
Find it online: https://yummyrecipebox.com/cream-cheese-oreo-brownies/